Vol. 8 No. 1 (2022): January - March
January - March
Front Matter
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Articles

Nuri Hastuti, Sitti Nurdjannah, Dyah Suryani, Intan Wahyuni Tukiyo, Suyitno Suyitno
1-8
Relationship of socio-demographic factors, knowledge, attitude, and food consumption behavior among vocational high school students during COVID-19 pandemic, Indonesia
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Syamsuriansyah Syamsuriansyah, Salman Salman, Heni Rusmitasari, Marlynda Happy Nurmalita Sari, Maretalinia Maretalinia
9-15
Prevalence and associated factors of Smokeless Tobacco (SLT) use among adolescents in Indonesia: GYTS 2019 data analysis
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Nadya Nathalia Evangelista, Felix Wijovi, Sisilia Orlin, Stella Angelina, Devina Adella Halim, Claudia Jodhinata, Audrey Hamdoyo, Darien Alfa Cipta, Andree Kurniawan, Nata Pratama Hardjo Lugito
16-23
Factors related to Post Traumatic Stress Symptoms in Indonesian adults during quarantine of the COVID-19 pandemic
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Devi Savitri Effendy
24-26
Elimination of tuberculosis in the COVID-19 pandemic era in Indonesia
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Ramadhan Tosepu
27-30
Sustainable strategies to prevent COVID-19 in Indonesia
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